Cheryl Hoover aka Pharmacy In Your Kitchen
People of Charlotte, please meet Cheryl Hoover, a Charlottean who wants to change the way Charlotte thinks about food, one bite at a...
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Mai-Lis Bahr
- Jul 30, 2020
- 3 min
Patricia Dowdy loves to problem solve!
People of Charlotte, please meet Patricia Dowdy! Ask this Charlotte native what business, art and food have in common, and she’ll tell...
Mai-Lis Bahr
- Aug 8, 2019
- 4 min
John Mejia connects to the Charlotte community to heal
John Mejia lost his wife this time last year and shares how the Charlotte community has helped him to heal. Community-care is just as...
Mai-Lis Bahr
- Jun 5, 2019
- 4 min
Chef Ron Ahlert of Community Culinary School of Charlotte shares his recipe for giving back
Community Culinary School of Charlotte (CCSC) has been providing tuition free culinary training to people in our community who are facing...
Mai-Lis Bahr
- Feb 4, 2019
- 3 min
Non-Profit Connects Freshly Prepared Food to Those in Need
People of Charlotte, meet Kim Aprill, Mendy Godman, and Sue Hawes! These three woman are affecting Charlotte's less-fortunate population...
Mai-Lis Bahr
- Nov 12, 2018
- 3 min
Uncle D turns his family recipes into Uncle D's Southern Donuts to create the perfect baked donu
What's the story behind Uncle D's Southern Donuts? Honestly, it just came to me out of the blue. I came back to Charlotte, after...
Mai-Lis Bahr
- Jun 19, 2018
- 4 min
Mark Ashcraft: Charlotte can become an even greater city through sincere collaborations
People of CLT, meet Mark Ashcraft, a creative, analytical content creator who puts himself out there for his love of Charlotte, believing...
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- Apr 23, 2018
- 4 min
Chef Pamela Roberts on All Things Food!
"Everyone deserves to eat well. More importantly everyone has the right to know what is in their food. Food plays a much larger role in...
Mai-Lis Bahr
- Sep 20, 2017
- 4 min
Hungry? Kelly Mitchell and Brian Malone talk about Southern Pierogi.
For those who may not know, what is pierogi? Brian: They are dough dumplings with different fillings which can be savory or sweet. And...
Mai-Lis Bahr
- Aug 15, 2017
- 2 min
Stephanie Rickenbaker on why Sweet’s Syrup is a health must-have
What is Sweet’s Syrup? It’s an immune boosting elderberry syrup. It can be used as a preventative or when you feel like you’re coming...
Mai-Lis Bahr
- Mar 1, 2017
- 3 min
Courtney Tellefsen, founder of the Produce Box, is a voice and force for change
Where are you from? I grew up in Cary, just outside Raleigh. I went to elementary school in Charlotte for two years at Providence...
Leslie Mueller
- Feb 14, 2017
- 2 min
Mike Vagianos and Mike Weeks talk about their special sauce
Where are you from? We are both rare natives of Charlotte, NC. Where did you study and what is your background? Mike V: UNC-Chapel Hill...
Mai-Lis Bahr
- Nov 30, 2016
- 3 min
Author Stephania Roberts creates a gluten free vodka
Are you native Carolinian? Almost! I am originally from California. My family was in the military and we moved to North Carolina over 20...
Mai-Lis Bahr
- Jun 10, 2016
- 5 min
Shelley Butler, your Carolina health coach
What is your occupation? Health Coach with Carolina Health Coach What is your education or training background? Business Administration...
Mai-Lis Bahr
- Jun 7, 2016
- 3 min
Eddie Bullins, pitmaster extraordinaire
Pitmaster for Fat n Happy BBQ and Catering. Background: I was raised in the foothills of the Blue Ridge Mountains, in Northern Stokes...
Mai-Lis Bahr
- May 10, 2016
- 5 min
College instructor, Marek McKenna, buzzes about as a beekeeper
Occupation? I am online history college instructor. I also work in the fields of consulting, marketing, web development, and beekeeping....
